Key Lime-Style Pie

Ingredients

• 1 graham-cracker crust
• 14 oz sweetened condensed milk
• 4 egg yolks
• 1/2 cup key lime or lime juice
• 1 tsp lime zest

How to make it

1. Heat oven to 350°F.
2. Whisk condensed milk, egg yolks, lime juice and zest until smooth.
3. Pour into crust and bake until just set.
4. Cool completely and chill before serving.

Kitchen note

Ingredient brands, cookware and cooking temperatures can change results. Cook meat, poultry and seafood to a safe internal temperature and adjust seasoning to taste.