Chicago-Style Deep-Dish Pizza

Ingredients

• Pizza dough
• 2 tbsp butter
• 2 cups mozzarella
• 1 cup cooked sausage or mushrooms
• 2 cups crushed tomatoes
• Parmesan
• Oregano

How to make it

1. Press dough into a deep, buttered pan.
2. Layer mozzarella and filling, then spread tomato sauce over the top.
3. Sprinkle Parmesan and oregano.
4. Bake until the crust is golden and the center bubbles.
5. Rest before slicing.

Kitchen note

Ingredient brands, cookware and cooking temperatures can change results. Cook meat, poultry and seafood to a safe internal temperature and adjust seasoning to taste.